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Reference Book

Interesting facts and valuable information for packers of fruits, vegetables and oysters

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Pages
68 pages
Reading time
3 hours

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More about the book

This reference book offers a wealth of interesting facts and valuable information specifically tailored for packers of fruits, vegetables, and oysters. It is a high-quality reprint of the original 1889 edition, preserving the insights and knowledge from that era to benefit contemporary readers involved in packing and shipping these products.

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Reference Book, Anonymus

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Released
2017
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