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Transitioning from a culinary enthusiast to a prominent food critic, Hayley Snow embraces her new role at Key Zest magazine in Florida. However, her exciting career takes a dark turn when she becomes embroiled in a murder mystery that complicates her life and career. As she navigates the world of gourmet dining, Hayley must uncover the truth behind the crime while balancing her passion for food with the challenges of investigation.
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Death in Four Courses, Lucy Burdette
- Language
- Released
- 2012
- product-detail.submit-box.info.binding
- (Paperback)
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