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Focusing on heart health, this revised fourth edition emphasizes the importance of a low-sodium diet to prevent and manage heart-related issues. The American Heart Association presents a collection of flavorful recipes that demonstrate how healthy eating can be both enjoyable and beneficial. With expanded content, readers are guided on how to maintain a heart-friendly diet without sacrificing taste.
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Low-Salt Cookbook, American Heart Association
- Language
- Released
- 2013
- product-detail.submit-box.info.binding
- (Paperback)
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- Title
- Low-Salt Cookbook
- Subtitle
- A Complete Guide to Reducing Sodium and Fat in Your Diet
- Language
- English
- Authors
- American Heart Association
- Publisher
- Clarkson Potter/Ten Speed
- Released
- 2013
- Format
- Paperback
- Pages
- 342
- ISBN13
- 9780307589781
- Category
- Health / Medicine, Cookbooks
- Description
- Focusing on heart health, this revised fourth edition emphasizes the importance of a low-sodium diet to prevent and manage heart-related issues. The American Heart Association presents a collection of flavorful recipes that demonstrate how healthy eating can be both enjoyable and beneficial. With expanded content, readers are guided on how to maintain a heart-friendly diet without sacrificing taste.