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Hatched

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284 pages

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Set in New York City's Wall Street, a renowned chef realizes his dream by opening a unique restaurant shaped like a Fabergé egg, dedicated to egg-based dishes. As the restaurant attracts the city's elite, three former college roommates devise a scheme to counterfeit billions, aiming to disrupt the economy. The narrative intertwines culinary passion with a thrilling plot of intrigue and deception, offering a delightful mix of gourmet recipes and high-stakes drama. Hatched promises a captivating experience filled with excitement and creativity.

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ISBN
9781620067406

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Book variant

2016, paperback

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