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The 3R's - Recipes, Reflections & Reminiscences
Authors
128 pages
More about the book
Offering a unique blend of personal storytelling and culinary delights, this book features over sixty recipes alongside reflections and reminiscences from the author's travels in Greece. Accompanied by more than seventy photographs, it immerses readers in the sights, flavors, and experiences of Greek culture. The narrative evokes the aromas of cooking and the beauty of the landscape, creating a sensory escape. Additionally, all profits from sales will be donated to charity, enhancing its meaningful impact.
Book variant
2016, paperback
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