A Lighter Way to Bake

Emphasizing the idea that healthy eating can still include enjoyable treats, Lorraine Pascale presents a fresh perspective on baking. She challenges the notion that baked goods must be unhealthy, offering a collection of lighter recipes that span both savory and sweet options. With a focus on balance, her approach encourages readers to indulge without guilt, making it possible to savor delicious flavors while maintaining a healthier lifestyle.