The book is currently out of stock
More about the book
Focusing on a low-carb lifestyle, Tori Haschka shares her journey of avoiding white carbohydrates while drawing inspiration from global cuisines. Her dietary changes have led to increased energy, improved skin, and successful weight management. This book offers creative meal ideas for those seeking more energy and culinary adventure, steering clear of traditional staples like bread, potatoes, pasta, and rice. Explore diverse recipes that promote a healthier, carb-conscious way of eating.
Book purchase
Cut the Carbs: 100 Recipes to Help You Ditch White Carbs and Feel Great, Tori Haschka
- Language
- Released
- 2015
- product-detail.submit-box.info.binding
- (Hardcover)
We’ll notify you via email once we track it down.
Payment methods
- Title
- Cut the Carbs: 100 Recipes to Help You Ditch White Carbs and Feel Great
- Language
- English
- Authors
- Tori Haschka
- Publisher
- Countryman Press
- Released
- 2015
- Format
- Hardcover
- Pages
- 176
- ISBN13
- 9781581572988
- Category
- Cookbooks
- Description
- Focusing on a low-carb lifestyle, Tori Haschka shares her journey of avoiding white carbohydrates while drawing inspiration from global cuisines. Her dietary changes have led to increased energy, improved skin, and successful weight management. This book offers creative meal ideas for those seeking more energy and culinary adventure, steering clear of traditional staples like bread, potatoes, pasta, and rice. Explore diverse recipes that promote a healthier, carb-conscious way of eating.