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Living Raw Food

Get the Glow with More Recipes from Pure Food and Wine

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Pages
384 pages
Reading time
14 hours

More about the book

The book offers an enticing glimpse into Sarma Melngailis's acclaimed restaurant, Pure Food and Wine, featuring an array of recipes that celebrate fresh, vibrant ingredients. Readers will discover a diverse selection of juices, shakes, soups, and desserts, as well as innovative cocktails. Each recipe reflects the philosophy of raw food, showcasing the culinary possibilities of healthy eating while maintaining a sense of elegance and indulgence.

Book purchase

Living Raw Food, Sarma Melngailis

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Released
2009
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