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Lake Garda

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  • 94 pages
  • 4 hours of reading

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Italian cooking is celebrated for its emphasis on fresh ingredients, particularly tomatoes and olive oil, which elevate the dining experience. The culture of enjoying fine wines alongside meals is integral to the Italian way of life. For those who have explored major Italian cities, the picturesque region around Lake Garda offers a unique contrast, inviting culinary enthusiasts to discover its distinct flavors and local traditions.

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Lake Garda, Enrico Massetti

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Released
2016
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