Feeding Cattle on the Farm - A Collection of Articles on the Nutrition, Rations and Equipment for Cattle Feeding

Focusing on cattle management, this antique text offers a valuable collection of articles covering nutrition, rations, and equipment essential for effective cattle feeding. It includes topics such as the history and breeding of American cattle, British farming practices, and comprehensive management strategies for cattle and dairy farming. Ideal for farmers and enthusiasts, the republished edition features a new introduction that enhances its relevance for modern readers interested in livestock management.