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Fed, White, and Blue: Finding America with My Fork

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Pages
320 pages
Reading time
12 hours

More about the book

Exploring the diverse culinary landscape of the United States, Simon Majumdar embarks on a journey to uncover the essence of American identity through food. As a food writer and Food Network personality, he delves into various regional cuisines, highlighting the cultural significance and personal stories behind each dish. Through his travels, he seeks to connect with the heart of America, revealing how food shapes and reflects the nation's character.

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Fed, White, and Blue: Finding America with My Fork, Simon Majumdar

Language
Released
2016
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(Paperback)
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