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The book explores the evolving landscape of the retail industry in India, highlighting its dynamic growth and the challenges faced by new entrants due to high initial investments. It discusses the promising future of the sector, driven by favorable government policies and emerging technologies that enhance operations. Additionally, it examines the transformation in shopping formats and consumer behavior, signaling a revolution in retail. Tailored for MBA (Agri-Business Management) students, it aligns with the curriculum of the University of Mysore and University of Agricultural Sciences.
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Food Retail Management, H. M. Chandrashekar
- Language
- Released
- 2019
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- (Paperback)
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