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500 Four-Ingredient Recipes
Delicious, No-Fuss Dishes Using Just Four Ingredients or Less, from Breakfasts and Snacks to Main Courses and Desserts, with 500 Photographs
Authors
256 pages
More about the book
Featuring a collection of simple recipes, this book emphasizes maximizing flavor with just one to four ingredients. It offers a variety of tempting options suitable for quick lunches or elegant dinners, making it ideal for those seeking delicious meals without the complexity.
Book variant
2014, paperbackBook purchase
The book is currently out of stock.