DESERT WISDOM/AGAVES and CACTI

Focusing on the resilience of agaves and cacti, the book explores their adaptability to climate change, highlighting their increased biomass productivity and diverse applications, from tequila to animal fodder. It delves into their unique water conservation strategies, particularly the nocturnal carbon dioxide uptake through Crassulacean Acid Metabolism, showcasing the potential of these plants in sustainable practices amid changing environmental conditions.