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Focusing on the latest advancements, this book explores modern techniques in fruit and vegetable production, including biotechnological applications and genetic modification. It addresses disease control and strategies for enhancing production, while also discussing the challenges faced in the industry and potential solutions. This comprehensive update serves as a valuable resource for anyone interested in agricultural innovation and sustainability in the cultivation of fruits and vegetables.
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PRODUCTION OF FRUITS AND VEGETABLES, Avnish Chauhan
- Language
- Released
- 2016
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- (Hardcover)
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