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This 1906 collection by May Southworth features a diverse array of one hundred and one salad recipes. It offers a variety of options, catering to different tastes and occasions, making it a valuable resource for both novice and experienced cooks. The book emphasizes creativity in salad preparation, encouraging readers to explore new flavors and combinations.
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One Hundred and One Salads, May Southworth
- Language
- Released
- 2007
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- (Paperback)
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