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Bertha Haffner-Ginger's 1914 cookbook offers a charming selection of Mexican recipes, highlighting the shared culinary heritage of Mexicans and Spanish Californians. She emphasizes their mutual love for flavorful, peppery dishes, often referred to as Spanish cuisine.
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California Mexican-Spanish Cookbook, Bertha Haffner-Ginger
- Language
- Released
- 2008
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- (Paperback)
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