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Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food

Authors

Pierre Blot

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Pages: 472 pages
Reading time: 17 hours

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Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food, Pierre Blot

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Released: 2022
product-detail.submit-box.info.binding: (Paperback)

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