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  • 544 pages
  • 20 hours of reading

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This book is a comprehensive guide to the production of poultry, including chickens, turkeys, ducks, and geese. Lippincott covers topics such as breeding, feeding, housing, disease control, marketing, and more. This is an essential resource for anyone involved in the poultry industry.

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Poultry Production, William Adams Lippincott, Leslie Ellsworth Card

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Released
2022
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(Paperback)
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