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Food and Cooking in Nineteenth-Century Britain: History and Recipes
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Food and Cooking in Nineteenth-Century Britain: History and Recipes, Maggie Black
- Language
- Released
- 1996
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- Title
- Food and Cooking in Nineteenth-Century Britain: History and Recipes
- Language
- English
- Authors
- Maggie Black
- Publisher
- ENGLISH HERITAGE
- Released
- 1996
- Format
- Paperback
- ISBN13
- 9781850745396
- Category
- Social sciences, Cookbooks