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Foraging the Mountain West: Gourmet Edible Plants, Mushrooms, and Meat, Thomas J. Elpel, Kris Reed
- Language
- Released
- 2014
- product-detail.submit-box.info.binding
- (Paperback)
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- Title
- Foraging the Mountain West: Gourmet Edible Plants, Mushrooms, and Meat
- Language
- English
- Authors
- Thomas J. Elpel, Kris Reed
- Publisher
- Mountain Press
- Released
- 2014
- Format
- Paperback
- Pages
- 338
- ISBN13
- 9781892784360
- Category
- Survival / Bushcraft