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Stephane Reynaud's Barbecue & Grill

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Pages
256 pages
Reading time
9 hours

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More about the book

From the best-selling author of Pork & Sons comes this celebration of all things grilled, seared, and baked. With more than 150 irresistible recipes, there's a dish for every barbecue get-together, including tender yakitori, succulent roasts and ribs, as well as a selection of accompaniments from minted grilled vegetables to a decadent baked camembert. Written in his well-known eccentric style and illustrated with bold photographs and charming illustrations, this latest book from Stéphane never fails to entertain, and his adoration for barbecue is highly contagious--enjoy!

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Stephane Reynaud's Barbecue & Grill, Stéphane Reynaud

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Released
2012
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