Books by publisher Vch - bookbot.com

Explore the latest books of this year!

Total 45 titles

Molecular modeling
Hans-Dieter Höltje
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4.4
Color chemistry
Heinrich Zollinger
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4.3
Combinatorial peptide and nonpeptide libraries
Günther Jung
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4.3
Low energy electrons and surface chemistry
Gerhard Ertl
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4.3
Methods of enzymatic analysis
Various authors
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4.3
Mass spectral and GC data of drugs, poisons and their metabolites
Karl Pfleger
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4.3
Comparative genetic toxicology
James M. Parry
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4.3
Methods of enzymatic analysis
René F. Masseyeff
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4.3
Sonography of the infant hip: an atlas
Reinhard Graf
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4.3
Software directory for molecular biologists
Christopher J. Rawlings
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4.3
German geographical research overseas
Eugen Wirth
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4.3
Raman, infrared atlas of organic compounds
Bernhard Schrader
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4.3
2,4-Dichlorphenol
Various authors
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4.3
Nitration
George A. Olah
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4.3
Computational chemistry using the pc
Donald W. Rogers
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4.3
Drug bioscreening
Emmanuel B. Thompson
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4.3
Quasicrystals, networks and molecules of fivefold symmetry
István Hargittai
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4.3
Biologicals from recombinant microorganisms and animal cells
Moše D. White
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4.3
pH measurement
Helmuth Galster
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4.3
Nitrobenzol
Various authors
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4.3
Chlorethan
Various authors
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4.3
Wege zu neuen Produkten und Verfahren der Biotechnologie
Timm Anke
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4.3
Flow injection separation and preconcentration
Zhaolun Fang
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4.3
Dictionary of chemistry on CD-ROM
Gerhard Wenske
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4.3
Klinisch-toxikologische Laboratoriumsdiagnostik
Fritz Degel
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4.3
Metallomesogens
José Luis Serrano
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4.3
Surface analysis with STM and AFM
Sergei N. Magonov
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4.3
100 and more basic NMR experiments
Siegmar Braun
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4.3
Food allergies and intolerances
Gerhard Eisenbrand
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4.3
Polymerization process modeling
Neil A. Dotson
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4.3
Microsystem technology for chemical and biological microreactors
Wolfgang Ehrfeld
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4.3
Spectroscopy and the Fourier transform
Various authors
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4.3
Dairy starter cultures
Timothy M. Cogan
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4.3
Biomimetic materials chemistry
Stephen Mann
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4.3
Modern conformational analysis
Helena Dodziuk
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4.3
Statistical mechanics of phases, interfaces, and thin films
H. Ted Davis
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4.3
Analytical techniques for foods and agricultural products
W. Jeffrey Hurst
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4.3
Quality control for foods and agricultural products
Jean Louis Multon
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4.3
Mechanisms of metallocenter assembly
Robert P. Hausinger
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4.3
Spectroscopic methods for determining protein structure in solution
Henry A. Havel
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4.3
Ways to successful strategies in drug research and development
Hans Harald Seldlacek
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4.3
Solid liquid filtration and separation technology
Albert Rushton
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4.3
Nahrungsmittelallergien und nahrungsbedingte Unverträglichkeiten
Gerhard Eisenbrand
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4.3
Protein phosporylation
Friedrich Marks
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4.3
Lipophilicity in drug action and toxicology
Vladimir Pliska
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4.3
Research and development management in the chemical industry
Peter Bamfield
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4.3
Chemical water treatment
Henri Roques
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4.3
Food proteins
Shuryo Nakai
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4.3