Víno v kuchyni
- 82 pages
- 3 hours of reading
Stručně o víně: drůbež, hovězí, telecí, vepřové, ryby, zvěřina, omáčky, dezerty s vínem a na víně.
This culinary series focuses on easy-to-prepare and quick recipes suitable even for kitchen beginners. Each volume offers inspiration for everyday cooking as well as special occasions. The goal is to show that delicious and balanced meals don't have to be complicated or time-consuming. With clear instructions and readily available ingredients, success is guaranteed in every kitchen.
Stručně o víně: drůbež, hovězí, telecí, vepřové, ryby, zvěřina, omáčky, dezerty s vínem a na víně.