World's Greatest Beers is the first multi author selection of beers across the globe outside of competitions. - Each beer chosen has been discussed and cross referenced by the authors- The book is also mindful of how accessible these beers are to the consumer - it is a guide to purchase as well as an appreciation.
A lavishly illustrated book celebrating and examining the contribution to British brewing made by its family brewers. They are the often-overlooked flag bearers for real ale and have fascinating stories to tell of the early days of commercial brewing.
From Belgian fruit beers to hoppy cask ales, small-production microbrews to Czech Republic lagers, this is a personal and comprehensive portfolio of international beers compiled by one of the world's leading beer writers. In this unique and beautifully illustrated collection, he has distilled decades of beer knowledge into an entertaining and indispensable guide to the ales that no beer lover should miss. The book divides beers by type, including bitters, best bitters, pilsners, brown and mild ales, pale ales, extra strong beers and bitters, old ales and barley wines, golden ales, porters and stouts, alt and amber ales, fruit beers, and beires de garde, each comprising an alphabetical listing of the beers. Many of the entries are fully illustrated, and each beer comes complete with a box panel for adding your own tasting notes. Information on the country of origin, beer strength, brewery, and a detailed description of the beer and its history are also given.
New Writing on Beer and Whisky in Honour of Michael Jackson
Leading international writers on beer and whisky have come together to celebrate the legacy of renowned drinks writer Michael Jackson, who passed away in August 2007 after battling Parkinson's disease. They each contributed new writings to a project launched on March 27, 2009, coinciding with Jackson's birth date. All proceeds from this publication, supported by The Glenlivet, will benefit the Parkinson's Disease Society of the UK. Editor Ian Buxton, who initiated the project, noted that Jackson significantly influenced beer and whisky writing for two decades, impacting a generation of writers, brewers, and distillers. This book pays tribute to that legacy, offering a diverse collection that celebrates the joy of whisky and beer. Buxton emphasizes that the writings reflect the variety Jackson cherished and are crafted in a way he would have appreciated. The contributors include notable figures in drinks writing, such as Stephen Beaumont, Dave Broom, Ian Buxton, John Hansell, Julie Johnson, Charles MacLean, Hans Offringa, F Paul Pacult, Roger Protz, Lucy Saunders, Conrad Seidl, Carolyn Smagalski, and Gavin D Smith. This collaboration is a heartfelt homage to a life well-lived and a passion for fine beverages.
Delving into the rich brewing heritage of St Albans, the book offers an in-depth exploration of the area's local pubs. Lavishly illustrated, it showcases the unique history and culture surrounding these establishments, providing insights into their significance within the community. Roger Protz's guide serves as both a visual feast and an informative resource for anyone interested in the local drinking scene and its historical context.
The World Beer Guide will incorporate decades of Roger's beer experience alongside new trends and modern processes- Each region across the globe will be given detailed analysis and information- The book will also explore how the smaller breweries are still competing with the large co-orporations
Great pubs along the route of the pilgrims in The Canterbury Tales, starting at the George in Southwark
Covering every aspect of beer making, as well as the most popular beers of the world, an industrial history takes readers from Ancient Egypt to the present and examines the modern-day giants of beer making.
This is a pocket-sized yet comprehensive guide covering everything you ever wanted to know about the world of real ale.
Overzicht van de belangrijkste bieren en hun brouwers, gerangschikt per land, de bierproductie, de -handel, -café's en biercultuur.
