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Alice Cooke Brown

    Early American Herb Recipes
    • 2001

      Early American Herb Recipes

      • 160 pages
      • 6 hours of reading

      This book offers over 500 authentic herb recipes from the past, showcasing their medicinal, culinary, and cosmetic uses. It includes diverse applications, from vegetable and meat dishes to dyes and insecticides, accompanied by 113 black-and-white illustrations. A rich resource for understanding historical herb usage.

      Early American Herb Recipes