Tony Tanner Books

The Penguin English Library Edition of Pride and Prejudice by Jane Austen 'No sooner had he made it clear to himself and his friends that she had hardly a good feature in her face, than he began to find it was rendered uncommonly intelligent by the beautiful expression of her dark eyes ...' When Elizabeth Bennet first meets eligible bachelor Fitzwilliam Darcy, she thinks him arrogant and conceited; he is indifferent to her good looks and lively mind. When she later discovers that Darcy has involved himself in the troubled relationship between his friend Bingley and her beloved sister Jane, she is determined to dislike him more than ever. In the sparkling comedy of manners that follows, Jane Austen shows the folly of judging by first impressions and superbly evokes the friendships, gossip and snobberies of provincial middle-class life. The Penguin English Library - 100 editions of the best fiction in English, from the eighteenth century and the very first novels to the beginning of the First World War.

Nabokov - Borges - Ellison - Bellow - Heller - Purdy - Hawkes - Barth - Plath - Updike - Roth - Mailer - Kesey.

Nietzsche said that he never travelled anywhere without a volume of Emerson's essays in his pocket, while Mathew Arnold described Emerson as 'the greatest prose writer of the century'. It is a remarkable writer who could at once appeal to a man considered a pillar of Victorian society, and to a man dedicated to bringing down such pillars. In his own time Emerson was considered a profoundly radical thinker, but after his death he was increasingly seen as a bland Boston Brahmin, contentedly ripening with the new England melons, benignly meditating on such viperous notions as the Over–soul.He is now appreciated as one of the truly seminal American writers, refusing all orthodoxies, complacencies and fixities—both a truly celebratory and deeply adversarial thinker. A unique paperback edition, with introduction and chronology of Emerson's life and times.

In nineteenth-century England, two sisters are drawn into unhappy romances despite the cool judgment of one and the emotional intensity of the other.

> With an Introduction and Notes by David Herd, Lecturer in English and American Literature at the University of Kent at Canterbury and co-editor of 'Poetry Review' > Moby Dick is the story of Captain Ahab's quest to avenge the whale that 'reaped' his leg. The quest is an obsession and the novel is a diabolical study of how a man becomes a fanatic. > But it is also a hymn to democracy. Bent as the crew is on Ahab's appalling crusade, it is equally the image of a co-operative community at work: all hands dependent on all hands, each individual responsible for the security of each. > Among the crew is Ishmael, the novel's narrator, ordinary sailor, and extraordinary reader. Digressive, allusive, vulgar, transcendent, the story Ishmael tells is above all an education: in the practice of whaling, in the art of writing. Expanding to equal his 'mighty theme' - not only the whale but all things sublime - Melville breathes in the world's great literature. *Moby Dick* is the greatest novel ever written by an American. -- Back Cover

A young man newly rich tries to recapture the past and win back his former love, despite the fact that she has married

Tanner guides us through Austen's novels from optimistic early works to the darker Persuasion and fragmentary Sanditon--a journey that takes her from acceptance of a society maintained by landed property, family, money, and strict propriety through an insistence on the need for authentication of these values to a final skepticism and even rejection.

In 1918 Ernest Hemingway went to war, to the 'war to end all wars'. He volunteered for ambulance service in Italy, was wounded and twice decorated. Out of his experience came A Farewell to Arms. Hemingway's description of war is unforgettable. He recreates the fear, the comradeship, the courage of his young American volunteer, and the men and women he meets in Italy, with total conviction. But A Farewell to Arms is not only a novel of war. In it Hemingway has also created a love story of immense drama and uncompromising passion.

Eugenia, Baroness Mnster, wife of a German princeling who wishes to be rid of her, crosses the ocean with her brother Felix to seek out their American relatives. Their voyage is prompted, apparently, by natural affection; but the Baroness has also come to seek her fortune. The advent of these visitors is viewed by the Wentworths, in the suburbs of Boston, with wonder and some apprehension. The brilliant Eugenia fascinates her impressionable cousins and their more worldly neighbour, butshe is baffled by these people, 'to whom fibbing was not pleasing'. Meanwhile Felix, painter of trifling sketches, eases them all in and out of various amorous complications, with 'no fear of not being, in the end, agreeable'.

Here is a novel, glamorous, ironical, compassionate – a marvelous fusion into unity of the curious incongruities of the life of the period – which reveals a hero like no other – one who could live at no other time and in no other place. But he will live as a character, we surmise, as long as the memory of any reader lasts. It is the story of this Jay Gatsby who came so mysteriously to West Egg, of his sumptuous entertainments, and of his love for Daisy Buchanan – a story that ranges from pure lyrical beauty to sheer brutal realism, and is infused with a sense of the strangeness of human circumstance in a heedless universe. It is a magical, living book, blended of irony, romance, and mysticism.

Dr Tanner investigates American literature with regards to wonder and cultivated naivety.

Male, female, deft, fraudulent, constantly shifting: which of the masquerade of passengers on the Mississippi steamboat Fidele is the confidence man? The central motif of Melville's last and most modern novel can be seen as a symbol of American cultural history.

To eat in Hong Kong is endlessly fascinating and exciting. A mere dot on the map of China, and home to seven million migrants, Hong Kong boasts a food scene that is breathtakingly rich and varied. Tony Tan explores this vibrant city through 80 exquisite dishes, from the cutting-edge contemporary to the traditional, from both the high and low of Hong Kong cuisine - with recipes from the city's iconic hotels, its hawker stalls, and even a legendary dumpling house on the outskirts of Kowloon. Tony weaves his recipes with stories that trace Hong Kong's Chinese roots, explore its deep colonial connections and tantalise us with glimpses of today's ultra-modern city and most delicious eating spots. Author BiographyBorn in Malaysia and fluent in both Mandarin and Cantonese, Tony Tan trained at La Varenne, France, and Leiths School of Food and Wine in the UK. He has presented master classes and been guest chef at hotels and restaurants throughout Australia, China, Malaysia, Vietnam, New Zealand and Spain, including the Ritz in Madrid and Alambique, one of Spain's top cooking schools. He was an international judge at Hong Kong's premier Chinese cuisine challenge, The Best of the Best Culinary Competition. He writes for magazines and newspapers in Australia and internationally and comments regularly in the media on food and wine. - Hong Kong Food City By Tony Tan (Hardback)