Maylis de Kerangal Book order

A beautiful collection of seven short stories and a novella themed around women's voices from the author of Mend the Living and Painting Time

"In this swirling, gripping tale, a young Russian conscript and a French woman come together in a crowded compartment of the Trans-Siberian railroad, each of them fleeing to the east for their own reasons"-- Provided by publisher

An aesthetic and existential coming-of-age novel exploring the apprenticeship of a young female painter, Paula Karst, who is enrolled at the famous Institut de Peinture in Brussels. With the attention of a documentary filmmaker, de Kerangal follows Paula's apprenticeship, punctuated by brushstrokes, hard work, sleepless nights, sore muscles, and long, festive evenings. After completing her studies at the Institute, Paula continues to practice her art in Paris, in Moscow, then in Italy on the sets of great films, all as if rehearsing for a grand finale: at a job working on Lascaux IV, a facsimile reproduction of the world's most famous paleolithic cave art and the apotheosis of human cultural expression.

"A slim, bountiful, beautifully written (and gorgeously translated) 'Portrait of the Chef as a Young Man.'" --Nancy Klinke, The New York Times Book Review One of BBC Culture's Ten Books to Read this March and The Rumpus Book Club Pick for March Maylis de Kerangal follows up her acclaimed novel The Heart with a dissection of the world of a young Parisian chef More like a poetic biographical essay on a fictional person than a novel, The Cook is a coming-of-age journey centered on Mauro, a young self-taught cook. The story is told by an unnamed female narrator, Mauro’s friend and disciple who we also suspect might be in love with him. Set not only in Paris but in Berlin, Thailand, Burma, and other far-flung places over the course of fifteen years, the book is hyperrealistic—to the point of feeling, at times, like a documentary. It transcends this simplistic form, however, through the lyricism and intensely vivid evocative nature of Maylis de Kerangal’s prose, which conjures moods, sensations, and flavors, as well as the exhausting rigor and sometimes violent abuses of kitchen work. In The Cook, we follow Mauro as he finds his path in life: baking cakes as a child; cooking for his friends as a teenager; a series of studies, jobs, and travels; a failed love affair; a successful business; a virtual nervous breakdown; and—at the end—a rediscovery of his hunger for cooking, his appetite for life.

A twenty-four-hour whirlwind of death and life. This is the heart of Simon Limbeau. This is the black box of his twenty-year-old body, circulating five litres of blood each minute, compressing itself a hundred thousand times each day. No bigger than a fist, yet it is capable of pumping blood through sixty thousand miles of blood vessels. This heart has leaped, swelled, melted, sunk, and now, on this glacial winter night, it rests and recharges, readying itself for the day ahead. 5.50 a.m. This is his heart. And here is its story.

"An audacious novel about the 24 hours surrounding a heart transplant"--

The multi-award-winning compact epic of passion, ambition and the American Dream.