Noodles
Authors
More about the book
Fifty enormously appetizing and wonderfully nutritious meatless recipes are made even more tempting with 34 full-page color photos of finished pasta and noodle dishes. Recipes are divided into general categories that include cold and hot salads and soups, quick-to-prepare pasta and Asian noodle dishes, home-made noodle dishes; filled-noodle dishes, ravioli, and several oven-prepared dishes, including lasagna with a variety of fillings. A gatefold front cover opens to display color photos of 30 different noodle and pasta varieties. The inside back cover's gatefold shows and describes kitchen equipment that is especially useful for preparing noodle and pasta dishes. Vegetarians will love this book, but so will home cooks who enjoy occasional meatless dinners.