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Parameters
- 259 pages
- 10 hours of reading
More about the book
John Currence shares his rugged and fancy style of cooking through 150 delicious recipes, colourful personal stories, and beautiful photography.
Book purchase
Pickles, Pigs & Whiskey, John Currence
- Language
- Released
- 2013
- product-detail.submit-box.info.binding
- (Hardcover)
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