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A guide to choosing and using your ice cream maker, with step-by-step instructions for both freezer-aided and free-standing machines. It includes 150 recipes, ranging from delicious vanilla ice cream to refreshing mango and passion fruit gelato, with a wealth of iced desserts, such as bombes, terrines and hot puddings with ice cream inside.
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Getting the Best from Your Ice Cream Machine, Joanna Farrow
- Language
- Released
- 2010
- product-detail.submit-box.info.binding
- (Paperback)
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