Maynard - Secrets of a Bacon Curer

Fans of Maynard will be delighted to read his further adventures in bacon curing. The last of the traditionally-apprenticed bacon curers, the author regales and inspires his readers with tales of* visits from the health inspectors* his colourful customers and work colleagues* his tips on curing, smoking and selling* the burglaries, bungled deals and triumphs* his growing reputation in the field* travels to learn how to make parma hamand much more.This book is the same addictive concoction of humour, tragedy and plain common sense, told in Maynard's disarmingly frank manner.