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The Williams-Sonoma Collection: Chicken

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3.9(74)Add rating

Parameters

  • 120 pages
  • 5 hours of reading

More about the book

Featuring a blend of traditional American recipes and innovative international dishes, this collection offers 42 accessible chicken recipes. Each recipe is complemented by stunning photographs and informative sidebars that focus on essential ingredients or techniques. Notable dishes include Classic Chicken Cacciatore, Spicy Chicken Stir-Fry, and Chicken and Andouille Gumbo, making it a versatile addition to any cook's repertoire.

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The Williams-Sonoma Collection: Chicken, Rick Rodgers

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Released
2001
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(Hardcover)
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3.9
Very Good
74 Ratings

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