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Eat to Beat Illness

80 Simple, Delicious Recipes Inspired by the Science of Food as Medicine

Authors

272 pages

More about the book

Dr. Rupy advocates for the idea that food can serve as a powerful form of medicine, emphasizing the importance of nutrition in health and wellness. As a forward-thinking physician, he aims to educate individuals on how dietary choices can significantly impact their overall well-being, promoting a holistic approach to healthcare that integrates culinary knowledge with medical practice.

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ISBN
9780062916280
Publisher
HarperCollins

Categories

Book variant

2019, hardcover

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