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Selected for its cultural significance, this work contributes to the foundational knowledge of civilization. It is recognized by scholars for its importance in understanding historical contexts and societal developments.
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The Science of Eating: How to Insure Stamina, Endurance, Vigor, Strength and Health in Infancy, Youth and Age, Alfred Watterson Mccann
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- Released
- 2021
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- (Hardcover)
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