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Breville Sous Vide Cookbook 2021
250 Thermal Immersion Circulator Recipes for Precision Cooking at Home
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More about the book
The Breville Sous Vide Cookbook 2021 offers a guide to mastering sous vide cooking, which ensures perfectly cooked meals by using precise low temperatures. With just an immersion circulator and a pot of water, readers can create delicious dishes featuring meat, fish, vegetables, and more. This cookbook simplifies the process, making it accessible for home cooks eager to elevate their culinary skills.
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Breville Sous Vide Cookbook 2021, Edward Miller
- Language
- Released
- 2021
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Breville Sous Vide Cookbook 2021
- Subtitle
- 250 Thermal Immersion Circulator Recipes for Precision Cooking at Home
- Language
- English
- Authors
- Edward Miller
- Publisher
- Edward Miller
- Released
- 2021
- Format
- Hardcover
- Pages
- 124
- ISBN13
- 9781801668514
- Category
- Maps and Travel
- Description
- The Breville Sous Vide Cookbook 2021 offers a guide to mastering sous vide cooking, which ensures perfectly cooked meals by using precise low temperatures. With just an immersion circulator and a pot of water, readers can create delicious dishes featuring meat, fish, vegetables, and more. This cookbook simplifies the process, making it accessible for home cooks eager to elevate their culinary skills.