The book is currently out of stock
The Best 50 Crepe Recipes
Authors
80 pages
More about the book
Featuring over a dozen crepe recipes, this book offers a variety of delectable fillings and sauces to enhance your culinary creations. It provides comprehensive instructions for preparing, cooking, storing, and serving crepes, making it an essential guide for both beginners and experienced cooks looking to master this versatile dish.
Book variant
2001, paperback
Book purchase
We’ll notify you via email once we track it down.