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Tipping

An American Social History of Gratuities

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  • 200 pages
  • 7 hours of reading

More about the book

Exploring the evolution of tipping, the book delves into its origins in the Middle Ages and its rise to prominence in 19th-century America. Initially viewed as un-American and undemocratic, tipping faced significant opposition before becoming ingrained in American culture. The narrative traces the transition from European customs to the establishment of tipping as a defining social practice in the U.S., offering insights into the societal implications and transformations surrounding this common yet complex behavior.

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Tipping, Kerry Segrave

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Released
2009
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(Paperback)
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