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Amazing Food Made Easy

Exploring Sous Vide: Consistently Create Amazing Food With Sous Vide

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196 pages

More about the book

Unlock the full potential of your sous vide machine with expert tips and techniques. This guide addresses common concerns and offers innovative recipes to enhance your culinary skills. Discover how to achieve perfect textures and flavors while mastering the art of sous vide cooking. Ideal for both beginners and seasoned cooks, it encourages experimentation and creativity in the kitchen, ensuring you make the most of this versatile cooking method.

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ISBN
9781945185014

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Book variant

2017, paperback

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