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Polish Cooking

Updated Edition: A Cookbook

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4.2(12)Add rating

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Pages
224 pages
Reading time
8 hours

More about the book

With over 200 authentic recipes, this updated cookbook showcases the rich heritage of Polish cuisine, featuring traditional favorites like Poppy Seed Pierogies and Hunter's Stew. Polish-born Marianna Olszewska Heberle offers easy-to-follow instructions for both classic and newly added dishes, including Apple Pancakes and Mushroom Croquettes. The book highlights culinary traditions that have endured for centuries, making it an essential resource for anyone interested in exploring the flavors of Poland.

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Polish Cooking, Marianna Olszewska Heberle

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Released
2005
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(Paperback)
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4.2
Very Good
12 Ratings

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