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Features recipes for juices that help to meet produce serving guidelines, along with overviews on the benefits of juicing, the health problems that it can help relieve, and the foods that are suitable for the process.
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The Juicing Bible, Pat Crocker
- Language
- Released
- 2008
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- Title
- The Juicing Bible
- Language
- English
- Authors
- Pat Crocker
- Publisher
- Robert Rose
- Publisher
- 2008
- Format
- Paperback
- ISBN10
- 0778801810
- ISBN13
- 9780778801818
- Category
- Cookbooks
- Description
- Features recipes for juices that help to meet produce serving guidelines, along with overviews on the benefits of juicing, the health problems that it can help relieve, and the foods that are suitable for the process.