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Tranchieren, Kochen und Flambieren am Tisch, Walter Bickel
- Language
- Released
- 1974
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- Title
- Tranchieren, Kochen und Flambieren am Tisch
- Language
- German
- Authors
- Walter Bickel
- Publisher
- Matthaes
- Released
- 1974
- ISBN10
- 3875160231
- ISBN13
- 9783875160239
- Series
- Gastgewerbliche Praxis
- Category
- Hobby and Home