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Matthaes
Categories
Hobby and Home
28
Health / Medicine
3
Business and Economics
3
Fiction
2
Fairy tales / Children’s books
2
Cookbooks
2
Textbooks
1
Language dictionaries and textbooks
1
Phototechnics, Camera technology, Theory of photography and cameras
1
Authors
Richard Boelke
2
Ulrike Brommer
2
Norbert von Frankenstein
2
Helmut Kammerer
2
Karl Brunnengräber
2
Konrad Jahnke
2
Rudolf Decker
1
Ilona Waldera
1
Günter Richter
1
Willem H. N. van Eijkern
1
Georg Sigel
1
Elke Knittel
1
Albrecht Bergold
1
Paul Lenz
1
Heinrich G. Neuhaus
1
Ramon Morató
1
Eric H. Bolsmann
1
Hans Tapper
1
Roy Kieferle
1
Hans Karl Adam
1
Ingo H. G. Taubert
1
Sabine Merz
1
Karl Holder
1
Barry Walker
1
Sigrun Esther Windisch
1
Otto Schutz
1
Rolf Peters
1
Andreas Miessmer
1
Peter Hauptmeier
1
Harry Gatterer
1
Publisher
Matthaes
Heyne
7988
Goldmann
7457
weltbild
6340
Rowohlt
5833
Mladá fronta
4998
Albatros
4833
Ullstein
4703
Bertelsmann
4268
Piper
4131
Československý spisovatel
3742
Ikar
3449
Herder
3178
Odeon
3069
Knižní klub
3028
Dt. Taschenbuch-Verl.
3022
Naše vojsko
2873
Suhrkamp
2827
Grada
2793
Ivo Železný
2651
Harlequin
2592
Reclam
2429
Carlsen
2373
SPN
2305
Fischer-Taschenbuch-Verl.
2299
BB art
2298
Bastei Lübbe
2251
Lübbe
2142
blanvalet
2064
Arena
2051
Language
German
37
French
2
English
1
Published in
-
from 1948
new books
Binding
Hardcover
3
Paperback
2
Saddle stitch
1
Condition
As new
7
Good
31
Damaged
5
Price
-
to €2
to €5
to €10
Availability
In stock
40
Sold out
30
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40 titles
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Roy Kieferle
Roy Kieferles Naturkostküche
Last copy
€2.71
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Ramon Morató
Chocolate
Last copy
€340.70
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Günter Richter
Lehrbuch der Diätküche
Damaged
€2.03
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Albrecht Bergold
Solche Düfte sind mein Leben
Last copy
€3.69
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Paul Lenz
Smørbrød
Last copy
€1.83
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Norbert von Frankenstein
Lammgerichte für Geniesser
Last copy
€6.04
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Eric H. Bolsmann
Lexikon der Bar
Last copy
€3.02
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Karl Brunnengräber
Aus dem Netz und von der Angel
Last copy
€0.83
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Hans Tapper
Tranchieren und andere Arbeiten beim Tisch des Gastes
Last copy
€11.64
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Hans Karl Adam
Matjes
Last copy
€4.89
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Ingo H. G. Taubert
Das Heringsbuch
Last copy
€27.09
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Karl Holder
Grossküchenpraxis
Last copy
€2.94
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Konrad Jahnke
Neuzeitlicher Plattenservice
Last copy
€2.22
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Konrad Jahnke
Garnierte Platten
Damaged
€0.76
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Barry Walker
Barry's Bar-Buch
Last copy
€1.43
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Karl Brunnengräber
Kulinarische Leckerbissen
Last copy
€1.95
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Sigrun Esther Windisch
Frisch vom Markt
Last copy
€0.99
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Otto Schutz
Die Wirtin kocht selbst
Last copy
€4.45
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Rolf Peters
Wein-ABC
Last copy
€3.06
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Peter Hauptmeier
Süßes Finale
Last copy
€13.03
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Harry Gatterer
Hotel der Zukunft
Last copy
€8.67
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Carl Wassmann
Ernährungstabellen von A bis Z
Last copy
€2.27
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Norbert von Frankenstein
Wildgerichte für Geniesser
Damaged
€1.79
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Erich Möller
Handbuch für die Diätküche
Last copy
€2.03
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Rudolf Decker
Kochkunst in Bildern 4
Last copy
€23.52
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Ilona Waldera
Kalle der Kochbär
Last copy
€2.35
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Richard Boelke
Spezialitäten aus deutschen Küchen
2 copies in stock
€4.89
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Richard Boelke
Handbuch der Küchenkalkulation
Last copy
€5.61
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Willem H. N. van Eijkern
Menükunde
Damaged
€1.63
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Georg Sigel
Lehr- und Handbuch für das Bedienungspersonal im Gaststättengewerbe
Damaged
€5.17
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Elke Knittel
Der Frieder, der Graf und die Laugenbrezel
Last copy
€7.22
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Ulrike Brommer
Schwäbisches Suppenbüchle
Last copy
€2.81
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Heinrich G. Neuhaus
Käsesorten aus Europa
2 copies in stock
€4.90
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Ulrike Brommer
Schwäbisches Kuchenbüchle
Last copy
€4.50
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Helmut Kammerer
Optimierung und Existenzsicherung im Gastgewerbe
2 copies in stock
€5.22
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Sabine Merz
Action in der Gastronomie
Last copy
€7.84
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Andreas Miessmer
Das Büfett
2 copies in stock
€7.19
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Helmut Kammerer
100 geniale Praxistipps für Hotellerie und Gastronomie
Last copy
€2.46
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Walter Bickel
Wer ist wer auf der Speisekarte
Last copy
€2.23
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Horst Strassburg
Das Kaffee- und Teebuch
2 copies in stock
€2.42
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Franz Ziegler
Magic Marzipan
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collective
Kunstvolles Serviettenbrechen
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Ursula Grüninger
Forellen köstlich zubereitet
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Jim Sullivan
Service that sells!
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Wilhelm Kindermann
Zeichnen und Garnieren für Konditoren
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Josef Thaller
Ethnic Food
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Josef Thaller
Die nordrhein-westfälische Meisterküche
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Albrecht von Bonin
Mitarbeiter suchen, finden, fördern, binden
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