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Maps and Travel
47
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30
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29
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29
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24
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Authors
Collective
41
Hugh Johnson
16
Hubrecht Duijker
6
Hermann Schreiber
5
Cornelius Lange
4
Max Rieple
4
John Hedgecoe
4
Marianne Kaltenbach
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4
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3
Axel Patitz
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3
Nicolai Worm
3
Michael Jackson
3
Mary Spillane
3
Bernd Kreis
2
Roger Gloor
2
Roger Voss
2
Charles Albert Walter Guggisberg
2
Max Allen
2
Cédric Dumont
2
Robert Paul Brenner
2
Dagmar Ehrlich
1
Bruno Stanek
1
Bernd Jürgens
1
Wolfgang Dähnhard
1
Ulrich Dietiker
1
Publisher
Hallwag
Heyne
7555
Goldmann
7281
Weltbild
6503
Rowohlt
5740
Mladá fronta
4944
Albatros
4803
Ullstein
4705
Bertelsmann
4450
Ikar
4221
Piper
4037
Československý spisovatel
3694
Knižní klub
3206
Herder
3052
Dt. Taschenbuch-Verl.
3045
Odeon
2997
Suhrkamp
2958
Naše vojsko
2820
Grada
2804
Ivo Železný
2427
Carlsen
2402
BB art
2388
Bastei Lübbe
2350
Blanvalet
2283
Fischer-Taschenbuch-Verl.
2237
Harlequin
2235
Reclam
2220
Fragment
2178
SPN
2164
Lübbe
2064
Language
German
242
French
6
English
5
Italian
2
Spanish
1
Published in
-
from 1948
new books
Binding
Hardcover
59
Hardcover with dust jacket
24
Paperback
23
Other
6
Spiral
1
Condition
As new
30
Good
196
Damaged
57
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Availability
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271
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247
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247 titles
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Monika Arndt
Rezepte aus Deutschland
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Bernd Jürgens
Kinder heilen - ohne Chemie
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Monique Dossenbach
Ungarns Pferde
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Hans Pfosi
Hunde
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Horst Scharfenberg
Die deutsche Küche
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Joseph Harnest
Zeichnen und Skizzieren
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Hugh Johnson
Der Weinatlas
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Horst Scharfenberg
Die deutsche Küche
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Hans Sponholz
Wie man Tiere photographiert
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John Michael Broadbent
Weine prüfen, kennen, genießen
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Franz Burri
Umgang mit Rosen
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Keith Rushford
Bäume
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Walter Rytz
Moorpflanzen
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Bernd Jürgens
Älter werden ohne Beschwerden
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Marianne Kaltenbach
Meine Fischküche
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Erwin Gradmann
Baustilkunde
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Isabel Gänkler
Knigge für Weintrinker
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Dan Jones
Die Cocktail-Fibel
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Jancis Robinson
Rebsorten und ihre Weine
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Hubrecht Duijker
Atlas der spanischen Weine
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Pierre Schmitt
Der Isenheimer Altar
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Robert Joseph
Bordeaux und seine Weine
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Jancis Robinson
Der Degustationskurs
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Hubrecht Duijker
Elsass
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Hans Dionys Dossenbach
Gestüte
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Fritz Gfeller
Rezepte aus dem Emmental
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Per Wahlöö
City Crimes Stockholm: Verschlossen und verriegelt
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Eduard Melkus
Die Violine
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Hans Sponholz
Besser fotografieren
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Bruno Stanek
Planeten-Lexikon
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collective
Zürich
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Gwynne Vevers
Aquariumfische
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Josette Arrecgros
Muscheln am Meer
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Trudi Flury
Unsere Katzen
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Renate Richi
Ikebana
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collective
Europa
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collective
Der Kleine Johnson 2018
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Anne Willan
Kochkünste aus sieben Jahrhunderten
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Werner Munter
Lawinenkunde für Skifahrer und Bergsteiger
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Cédric Dumont
Sprachführer für Gourmets
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Quentin Crewe
Speisen international
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Ulrich Sautter
Wein A - Z
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Hans Mauch
Unsere Pilze
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Charles Albert Walter Guggisberg
Alpenfibel
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Ina Finn
Wein wissen
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Friedrich Jakob
Die Orgel
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Horst Scharfenberg
Aus Deutschlands Küchen
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Charlotte Peter
Ceylon
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