Cookbooks (books) from 0.2 EUR - bookbot.com

Explore the latest books of this year!

Total 500+ titles

Chocolate
Various authors
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3.5
Parker's wine buyer's guide
Jr. Robert M. Parker
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4.1
The Free Range Cook
Annabel Langbein
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4.2
Totally Chile Pepper Cookbook
Helene Siegel
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4.0
The Original Guide to Scotch Whisky
Michael Brander
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3.0
Das neue Weihnachts-Backbuch
Various authors
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3.0
Cosy Kitchen - Herzhaft vegan
Annamaria Zinnau
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3.0
The Sainsbury Book of Cooking with Eggs
Gwyneth Loveday
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3.5
Coffee Time Treats
Various authors
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4.0
Cucina Ceca
Lea Filipová
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4.0
Le grand livre Marabout de la cuisine du monde
Natacha Kotchetkova
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3.0
Step-by-step Cooking
Various authors
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4.0
Einfach japanisch kochen
Harumi Kurihara
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4.2
Egyptian food and drink
Hilary Wilson
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3.0
The Complete Meat Cookbook
Bruce Aidells
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4.1
Turn It Up!
Janet Hazen
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3.0
Do-Ahead Dinners
James Ramsden
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4.0
Costa Rica
Isabel Campabadal
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3.5
Vegetarian Supercook
Rose Elliot
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4.0
The Outdoor Chef's Bible
John Weiss
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3.0
The Penguin Book of Sauces
Ambrose Heath
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3.0
Simple to Spectacular
Various authors
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4.2
Pečeme pro psy
Alessandra Vicario
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3.0
Green Eggs and Ham Cookbook
Georgeanne Brennan
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4.2
Ancient Wisdom, Modern Kitchen
Various authors
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4.2
On mange quoi ce soir ?
Sylvia Gabet
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4.0
Pfannengerichte einfach bis perfekt - pikante Pfannengerichte für Feinschmecker, mit erprobten Rezepten leicht zubereitet und fantasievoll garniert
ohne Autor
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3.0
Terrines, Pates & Galantines
Richard Olney
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4.1
Pâtes
Tom Bridge
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3.0
Bauer to the People
Wilhelm M. Geiger
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3.0
Backen - Kuchen, Torten und Plätzchen
Various authors
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3.0
1-2-3 Cook
Rozanne Gold
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3.0
Best of Bill
Bill Granger
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4.1
500 Cupcakes
Fergal Connolly
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4.2
Receptury teplých pokrmů
Various authors
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4.1
Fort Collins Beer: A History of Brewing on the Front Range
Brea D. Hoffman
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4.0
Chicano Eats
Esteban Castillo
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4.2
Deutsche Tapas - Von der Küste bis zu den Alpen
Manuel Köhler
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3.5
Das kleine Buch: Die Geschichte der Original Salzburger Mozartkugel
Jakob M. Berninger
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3.0
Espresso - Siebträger und Mühlen
Norbert Hölzle
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3.0
Flatbreads and Flavors
Naomi Duguid
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4.2
The Joy of Pizza
Dan Richer
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4.2
Wildkräuter, Handarbeit & Brauchtum
Cornelia Müller
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3.0
1,000 Spanish Recipes
Penelope Casas
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4.1
Nashville Beer:: A Heady History of Music City Brewing
Chris Chamberlain
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3.5
Forgotten Maryland Cocktails: 15 Historic Recipe Cards
Gregory Priebe
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3.0
Taste and Place
Various authors
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3.0
Italian Breakfast
Elbullifoundation
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3.5