Beer Bread
- 224 pages
- 8 hours of reading
Tap the keg and pull out the mixing bowl-it's baking time!
Lori Rice, MS Books
Food on Tap - Cooking with Craft Beer
- 192 pages
- 7 hours of reading
Discover new ways to savour your favourite beer with 60 traditional and inventive recipes.
From pomegranates and persimmons to meats and mushrooms, discover the best of California's local food scene