Andrew Levins Book order

Nelson is an ordinary kid who appears shy but is actually just bored, particularly when it comes to vegetables, which he despises. However, when an alien race he invented in class invades and threatens his school, he discovers that eating vegetables might grant him the superpowers he needs to save his teacher and classmates. This humorous adventure explores themes of imagination, bravery, and the unexpected benefits of embracing things he initially dislikes.

The second book in the totally outrageous adventures of Nelson Hunter--the boy who hates vegetables. Featuring a serious spy mystery and an epic broccoli-fueled battle! Nelson is a hilarious illustrated junior fiction series from DJ, food writer, TEDx speaker, charity founder, and all-round funny guy, Andrew Levins. After Nelson discovers his nemesis--vegetables--are actually the key to his superpowers, he's determined to learn the truth about his family's secret. But Nelson has other questions too. Like what is the mysterious flying machine at his grandparents' farm? And will he really have to eat broccoli to save the day? Yuck!

The third book in the totally outrageous adventures of Nelson Hunter – the boy who hates vegetables. Featuring a serious spy mystery and an epic dinosaur disaster!After Nelson discovers his nemesis – vegetables – are actually the key to his superpowers, he's called on to track down some of the worst thieves in town. But trialling the effects of eating an eggplant has disastrous consequences... Will Nelson be able to control his inner beast and use it to get out of danger?Nelson is a hilarious illustrated junior fiction series from DJ, food writer, TEDx speaker, charity founder and all-round funny guy, Andrew Levins.

The book showcases Andrew Levins' mastery in creating mouth-watering recipes for classic barbecue dishes, including pulled pork, fried chicken, and pork ribs. Each recipe is complemented by his signature barbecue sauce and chipotle mayo, highlighting his culinary skills and passion for flavorful cooking.