Resilient Agriculture: Expanded & Updated Second Edition
Cultivating Food Systems for a Changing Climate
- 368 pages
- 13 hours of reading
Focusing on climate risk and resilience, this book highlights the adaptation experiences of award-winning farmers and ranchers. It showcases innovative agricultural and food system solutions aimed at restoring vital natural, human, and social resources. Through these compelling stories, the text emphasizes the transformative potential of resilient agriculture in addressing environmental challenges.
