Michael B. Emery Book order

The book explores the significance of ray flowers, such as daisies and sunflowers, alongside the sophisticated rose in American culture. It highlights how these flowers symbolize different stages of life, from childhood to adulthood. The narrative intertwines floral imagery with pop culture and art, showcasing iconic representations like Bette Midler's photograph. Readers will encounter characters like Daisy Mae and Daisy the dog, along with a glimpse into the presidential Rose Garden, all while delving into the rich history and romance associated with these beloved blooms.

Rich in visual appeal, this collection showcases over 580 images of vegetable art throughout history, featuring still lifes, photographs, and vintage postcards. It highlights the creative interpretations by artists such as Lily Martin Spencer and Charles Demuth, alongside engravings from renowned printmakers. The book offers a fascinating blend of botanical and historical insights, celebrating both common vegetables like tomatoes and potatoes, as well as lesser-known varieties like sea kale and walking onions, all presented in vibrant detail.

Heritage, or traditional, gardens and heirloom seeds are joined at the hip, but previous books have separated them. This is the first holistic look at several of the most vibrant trends in contemporary horticulture, both in vegetables and flowers. Lavishly illustrated, it is a how-to manual, a history, and a guide to gardens and historic landscapes. The basics of heritage garden design from California to the East Coast are here, with special attention to the Pennsylvania four-square garden. Plans and suggestions for your garden are included, and seed-saving techniques are clearly enumerated. A gallery of heirloom plants and lists of suppliers are featured. There are travel suggestions for visiting gardens ranging from Bethabara Park in North Carolina, to The Landis Valley Village and Farm Museum in Pennsylvania, to the Frontier Culture Museum in Staunton, Virginia. This book is sure to delight historians, traditionalists, green thumbs, and horticulturists alike.

Throughout history, especially from the 18th century to the beginning of World War II, artists have produced a remarkable wealth of graphic representations of fruit. This volume includes paintings by American artists, including the Peale family, Grant Wood, and Thomas Hart Benton, engravings and lithographs by major printmaking companies like Currier and Ives, botanical illustrations, and excerpts from vintage nursery catalogs. Find hundreds of illustrations, chosen to arouse physical and aesthetic appetites. These include still lifes, photographs, and amusing antique postcards, as well as expert botanical and historical information. Fruit you know and some you may not are illustrated here in unique works of art or artifacts. They include standards like apples, cherries, and grapes, tropicals such as bananas, mangoes and avocados, biblical fruits, including pomegranates, dates, and olives, and rare delicacies like medlars, persimmons, prickly cactus pears, and pawpaws. Fruit has never looked this good.

Taking the name Pennsylvania Dutch from a corruption of their own word for themselves, "Deutsch," the first German settlers arrived in Pennsylvania in 1683. By the time of the American Revolution, their influence was such that Benjamin Franklin, among others, worried that German would become the commonwealth's official language. The continuing influence of the Church peoples-the Amish and Mennonites and others who constitute the still-vibrant Dutch culture-can be seen today in icons of Americana from apple pie to log cabins.

From Sarajevo in 1914 to Baghdad in 1990 renowned foreign correspondent Michael Emery charts the difficulties facing his American colleagues covering overseas events. He tells the 'stories behind the stories' and the pressures faced by American reporters like Marguerite Higgins and Peter Arnett. Emery demonstrates the effects of censorship, propaganda, and 'disinformation' and argues for an independent and well-trained foreign press corps.