Introduces the different culinary regions of Thailand and presents many kinds of recipes for traditional Thai dishes, such as hot and sour shrimp soup, green papaya salad, coconut rice, and sweet pork.
Jack Mcconnell Book order

- 2011
Introduces the different culinary regions of Thailand and presents many kinds of recipes for traditional Thai dishes, such as hot and sour shrimp soup, green papaya salad, coconut rice, and sweet pork.